Jalapeno Loco Mexican Restaurant Menu
Jalapeno Loco Mexican Restaurant in Milwaukee, WI offers a delightful Mexican dining experience with a variety of options for all preferences. With vegan options, outdoor seating, and a full bar, this restaurant caters to a diverse range of customers. The menu features appetizers like the flavorful Quesadilla with Grilled Chicken Breast and the satisfying Super Nachos. The Cream of Jalapeno Soup is a must-try, with its rich and creamy texture without being too spicy. The Tomato and Avocado Salad and Grilled Chicken and Shrimp Salad offer fresh and vibrant flavors that will tantalize your taste buds. Whether you're looking for a casual lunch spot or a place to gather with friends, Jalapeno Loco has something for everyone. The blend of ingredients and flavors in each dish showcases the true essence of Mexican cuisine, making it a must-visit for food enthusiasts.
Appetizers
Quesadilla with Grilled Chicken Breast
A large flour tortilla filled with chihuahua cheese and grilled chicken breast served with guacamole, sour cream lettuce and tomato.
Super Nachos
Nachos platter plus sour cream and guacamole.
Especial Jalapeno Loco
A combination of a chorizo, mushroom and melted cheese taco, a chimichanga, a flauta and 4 super nachos served with guacamole and sour cream.
Queso Fundido
Melted chihuahua cheese and your choice of chorizo or mushrooms.
Nachos Platter
Tortilla chips topped with beans, your choice of chicken, beef, pork or ground beef and melted cheese.
Cream of Jalapeno Soup
A blend of chopped vegetables, including jalapenos and cream to create a very rich soup. Don't let the jalapenos scare you, it's not spicy.
Tortilla Soup
Fresh tomato and chicken broth-based soup with crispy tortillas, chihuahua cheese, sour cream, avocado, and pasilla chile.
Shrimp Soup
A meal in itself. A hot and spicy soup with large shrimp, potatoes and carrots served with cilantro, onion and lime on the side.
Soups
Salads
Tomato and Avocado Salad
Sliced tomatoes, avocados, onions and black olives served on a bed of lettuce topped with vegetable oil and garlic dressing.
Grilled Chicken and Shrimp Salad
Tender strips of grilled chicken breast and large grilled shrimp served on a bed of lettuce, cucumbers, black olives, onions, and tomato. Served with whole wheat tortillas.
Shrimp a la Diabla
Large shrimp sauteed in a spicy Chile de Arbol salsa served with rice, beans, lettuce, and tomato. Very hot!
Shrimp Tacos
3 shrimp tacos served with red onions, frijoles de la olla, and guacamole. We cook them with your choice of with or without bacon.
Tacos de Pescado
3 tacos of baked filet of tilapia marinated in pineapple and dried pepper sauce served with rice and beans.
Chiles en Nogada
Poblano pepper stuffed with pork, plantain, apples, pears, peaches and almonds topped with fresh cheese and walnut sauce.
Mole Oaxaqueno
A blend of dried chiles, nuts, fruits, and spices to create a dark-colored sauce. Served with your choice of chicken breast or pork.
Tostadas de Salmon Ahumado
Blue corn tostadas topped with chipotle mayonnaise, smoked salmon, lettuce and tomato served with rice and beans.
Steak Tampiquena
Grilled 3-4 lb. ribeye steak served with 1 cheese and onion enchilada of mole oaxaqueno, refried black beans, guacamole, and tender cactus salad.
Shrimp Del Valle
Large shrimp sauteed in a creamy chipotle sauce served with spinach rice.
Chiles en Nogada Vegetarian
Poblano pepper stuffed with portabella mushrooms, plantain, apples, pears, peaches and almonds topped with fresh cheese and walnut sauce.
Hugo's Insane Special
Your choice of large sauteed shrimp or chicken breast served in a fiery habanero blue cheese sauce along with white rice and refried black beans. Extremely hot!
Pechuga Poblana
Sauteed chicken breasts served in a creamy poblano pepper sauce topped with melted chihuahua cheese.
Mole Verde Pipian
A sauce made with green leafy vegetables, serrano chiles, green tomatoes and pumpkin seeds served with chicken breast or pork.
Filet Mignon Oaxaqueno
Sauteed filet in a garlic and dried Chile sauce topped with melted chihuahua cheese.
Tamales Oaxaquenos
Large moist tamales filled with chicken and mole oaxaqueno wrapped and steamed in banana leaves and served with black beans.
Shrimp Ajillo
Large shrimp sauteed with garlic, cilantro and white wine served on a bed of rice with sauteed green peppers and onions.
Especialidad De La Casa
Los Tradicionales
Tacos
3 per order. Your choice of chicken, beef, ground beef or pork.
Fajitas Combination
Combination of steak and chicken fajitas.
Enchiladas Oaxaquenas
Chicken enchiladas topped with mole oaxaqueno and chihuahua cheese.
Chimichangas
Flour tortillas filled with beef, chicken or pork deep-fried and served with sour cream, guacamole rice and beans.
Chiles Rellenos
Large poblano pepper stuffed with chihuahua cheese, battered and sauteed, served with a tomato sauce, rice and beans.
Enchiladas Rojas
Your choice of beef, ground beef, chicken, pork or cheese enchiladas served in a red salsa made with dried chiles and topped with melted cheese.
Fajitas Chirriantes
Sizzling Fajitas. Grilled marinated skirt steak or chicken breast served with sauteed vegetables, rice, beans, guacamole, pico de gallo, sour cream and tortillas.
Pork al Pastor
Pork Ribs en Salsa Verde
Pork ribs in a sauce made with green tomatoes and jalapenos served with rice and beans. Hot.
Tostadas
Crispy corn tortillas topped with beans, cheese, your choice of chicken, beef, ground beef or pork, lettuce and sour cream.
Flautas
Corn tortillas filled with beef, chicken or pork deep-fried and served with sour cream, guacamole rice, and beans.
Burritos
3 burritos with your choice of chicken, beef, ground beef or pork served with rice, beans, guacamole and sour cream.
Steak
Shrimp Fajitas
Large shrimp sauteed with garlic served sizzling with sauteed vegetables, rice, beans, guacamole, pico de gallo, sour cream and tortillas.
Enchiladas Coloraditas
Chicken enchiladas topped with mole coloradito, chihuahua cheese, onions and cilantro.
Enchiladas Verdes
Your choice of beef, ground beef, chicken, pork or cheese enchiladas served in a green salsa made with green tomatoes and topped with melted cheese.
Campesino Plate
1 cheese enchilada and 1 ground beef taco served with rice and beans.
Cinco de Mayo
2 cheese enchiladas served with rice and beans.
Emiliano Zapata
1 bean tostada, 1 ground beef taco and 1 cheese enchilada served with rice and beans.
Combinaciones
A La Carte
Sour Cream a la Carte
Chimichanga a la Carte
Enchilada a la Carte
Burrito a la Carte
Beans a la Carte
Chips and Salsa a la Carte
Taco a la Carte
Rice a la Carte
Cheese a la Carte
Mole a la Carte
Salsa Diabla a la Carte
Flauta a la Carte
Tortillas a la Carte
Steak Taco a la Carte
Tostada a la Carte
Whole Wheat Tortillas a la Carte
Salsa Insane a la Carte
Pastel Imposible
A 2 level cake. The bottom is chocolate cake the top is flan and both are topped with caramel.
Flan
A sweet caramel custard made with milk, eggs and sugar.
Pastel de Tres Leches
A yellow cake made moist with 3 different types of milk. A Mexican favorite!
Key Lime Cheesecake
A creamy cheesecake with fresh lime juice for a tropical flavor.
Desserts
Drinks
Iced Tea and Coffee
Bottled Root Beer
White Sodas
Sidral Mundet
Apple.
Jarritos Mexican Bottled Soda
Mandarina, tutifruti, lime, toronja (grapefruit).
